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Lasagne & Cannelloni

Lasagne & Cannelloni

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Core

They are the flagship products of Mennucci. Since 1976, an entire facility is dedicated to the production of these types of pasta, known and appreciated around the world. The production is carried out using only durum wheat flour, dehydrated vegetables and, especially, fresh pasteurized eggs. The careful selection of raw materials and strict control of the production process are key factors for continued growth in demand for our products.

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Lorenzo MENNUCCI ********
sales manager


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